By Sherisse Pham, Ron Emmons, Jennifer Eveland, Jen Lin-Liu
Thoroughly up to date for every new version, Frommer’s Southeast Asia brings you the simplest the zone has to supply, from colourful markets and fairs to luxurious inns and native eating. Our specialist authors offer you pointers on vacationing many of the world’s such a lot impressive temples, from Cambodia’s Angkor Wat to Thailand’s Grand Palace and the Emerald Buddha of Wat Phra Kaeo, plus week-long itineraries, distinct maps, and candid suggestion on what is—and what’s not—worth some time and cash. In-depth tradition and historical past details offers the history you must have fun with the websites you’ll see and the folk you’ll meet.
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Extra resources for Frommer's Southeast Asia, 6th Ed (Frommer's Complete)
THAILAND Each y ear, Thailand sees mor e international travelers than any of its neighbors, enticing everyone from luxury vacationers to young shoestring backpackers, Japanese junkets, and European group tours. You’ll meet young professionals on hiatus, naiv e tourists pr owling for that “O ne Night in Bangkok,” and soul-sear chers hanging around for the B uddhist dharma and Asian hospitality. Many trips to S outheast Asia either star t here or end up her e, and it is a good orientation. Travelers usually arrive in Bangkok, staying for a few days to take in the city’s bizarre mix of r oyal palaces and skyscrapers, pious monks amid r ush-hour commuters, and sidewalk noodle v endors serving bankers in suits.
You can find adv entures in the wild while jungle trekking, sea and river kayaking, or visiting ethnic villages and sacred peaks. Southeast Asia is also a cultural melting pot, a crossroads of influences from China, south Asia, and Tibet. Consider the S ri Lankans, who transplanted Theravada Buddhism, with its ser ene and or thodox ways, from Myanmar to Thailand and Laos. O r the I ndian traders, who br ought ancient Hinduism to Cambodia, influencing the architecture of the magical city of Angkor .
Any suspicious water can be purified b y boiling for 10 min. ) 3 If you’re a vegetarian, you will find that Southeast Asia is a gr eat place to trav el; vegetarian dishes abound thr oughout the region. In terms of hygiene, restaurants are generally better options than str eet stalls, but don ’t forgo good local cuisine just because it’s served from a car t. Be sure to carry diarrhea medication as w ell as any prescription medications y ou might need. It’s acceptable to wipe do wn utensils in restaurants, and in some places locals even ask for a glass of hot water for just that purpose (some trav elers ev en carr y their own plastic chopsticks or cutler y).